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Charleston

Hours & Location

340 King St.,
Charleston, SC 29401
843-720-3631

Sunday ‐ Thursday: 11am-10pm | Friday ‐ Saturday: 11am-11pm

 

Located on Lower King Street in Historic downtown Charleston. 

Get Directions

DUMPLINGS

  • pork & ginger gyoza

    soy scallion sauce

    $5

  • beef & kimchi dumplings

    served in a sambal chili broth

    $5

  • edamame gyoza

    sesame soy vinaigrette

    $5

  • spicy crab rangoon

    thai sweet chili sauce

    $5

SMALL DISHES

  • pork & crab spring rolls

    lettuce bed, cilantro, served with nuoc cham

    $7.50

  • crispy edamame spring rolls

    mixed vegetables, lettuce bed, served with ginger miso sauce

    $6

  • fresh summer rolls

    shrimp, pork, rice vermicelli, bean sprouts, mint, cilantro, served with hoisin peanut sauce & nuoc cham

    $7

  • mango summer rolls

    avocado, mango, red bell pepper, cucumber, lettuce, jalapeños, mint, cilantro, served with peanut sauce

    $7

  • tofu summer rolls

    crispy tofu, rice vermicelli, lettuce, bean sprouts, mint, cilantro, served with hoisin peanut sauce & nuoc cham

    $6

  • curry shrimp

    yellow curry, thai chili, thai basil, garlic baguette

    $8

  • tofu buns

    tofu, pickled cucumber, carrots, sriracha aioli, cilantro
    choice of: steamed or fried or lotus leaf bun

    $6

  • pork belly buns

    pork belly, pickled cucumber, carrots, hoisin, cilantro
    choice of: steamed or fried or lotus leaf bun

    $7

SALADS

  • vietnamese chicken salad

    cabbage, red onion, shredded chicken, pickled carrots, cilantro, crispy onions, prawn krupuk, sweet lime vinaigrette

    $10

  • green papaya salad

    green papaya, shrimp, char siu pork, cabbage, carrots, jalapeño, peanuts, thai basil, sweet lime vinaigrette

    $11

  • bun xao

    vermicelli, lettuce, pickled carrots, bean sprouts, pork & crab spring roll, cilantro, nuoc cham dressing ··

    $10

    tofu or chicken $2

    steak or caramel pork $3

DESSERT

  • strawberry spring rolls

    nutella dipping sauce

    $5

BANH MI

crispy baguette, cucumber, pickled carrots, sriracha aioli, jalapeño, cilantro served with kimchi slaw

  • caramel pork

    traditional fish sauce & sugar cane marinade

    $9.50

  • lemongrass tofu

    grilled tofu with sauteed lemongrass and garlic

    $8.50

  • korean short rib

    braised short rib, kimchi & gochujang aioli

    $10.50

  • five spice pork belly

    szechuan pepper, cinnamon, star anise, cloves, cardamom

    $9.50

BROTH NOODLES

  • beef pho

    rare beef, rice vermicelli, bean sprouts, cilantro, thai basil, scallions, hoisin & sriracha served in a beef broth

    $12

  • pho ga

    shredded chicken, rice vermicelli, herbs, served in a beef broth

    $12

  • pho bo vien

    meatballs, rice vermicelli, herbs, served in a beef broth

    $12.50

  • pho dac biet

    rare beef, meatballs, shredded chicken, rice vermicelli, herbs, served in a beef broth

    $14.50

  • vietnamese ramen

    pork belly, shredded pork, poached egg, egg noodles, bok choy, served in a pork broth

    $14

  • curry laksa

    shrimp, shredded chicken, bun rice noodles, shredded cucumber, thai basil, baby bok choy, served in a spicy coconut broth

    $15

  • spicy beef pho

    sliced short rib, rare beef, rice vermicelli, herbs, served in a spicy beef broth

    $13.50

WOK NOODLES & RICE DISHES

  • hanoi noodles

    yellow curry, onion, napa cabbage, carrots, zucchini, rice noodles
    choice of: tofu or shrimp & shanghai sausage

    $14

  • drunken thai noodles

    chili nam pla, red onions, mixed mushrooms, thai basil
    choice of: tofu, chicken, or steak

    $14

    shrimp $2

  • pad thai

    rice noodles, tamarind, bean sprouts, egg, carrots, onions, scallions, peanuts
    choice of: tofu or chicken & shrimp

    $14

  • spicy udon

    spicy black pepper sauce, snow peas, bell peppers, white onion, scallions, carrots, celery, jalapeños
    choice of: tofu, chicken, or steak

    $14

    shrimp $2

  • korean rice bowl

    marinated wok steak, sunny side egg, kimchi, sprouts, edamame, cucumber, pickled carrots, served over jasmine rice with sweet & spicy gochujang sauce

    $12

  • com chien

    fried rice, edamame, oyster sauce, sesame oil, egg, onions, scallions
    choice of: tofu or shanghai sausage, pork, chicken, shrimp

    $14

    sunny side egg on top $1.50

  • thai green curry

    zucchini, red peppers, onions, mushrooms, thai basil, lemongrass, coconut milk, steamed rice
    choice of: tofu, or chicken

    $14

    shrimp $2

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